We are excited to announce coming soon will be the introduction of chef’s table.
Upstairs at No. 1 will seat 14 guests, who will be served a 5 course taster menu freshly prepared by our 3 star trained Michelin chef Eliot Buchet
Eliot will talk the guests through each course and explain the process involved in the creation of each dish.
This will be a ticketed event a perfect gift for a food loving friend or loved one.
Chef’s table will take place the first Wednesday of every month and we will keep you posted via our e newsletters for the launch date.